A soft dough pastry with cinnamon and marzipan filling.
Ingredients: WHEAT flour (WHEAT flour, calcium, iron, niacin, thiamine), butter (MILK), sugar,
marzipan (NUTS), EGG, yeast, RYE flour, partially inverted refiners syrup, cinnamon, salt
Cinnamon Swirl
SODT Bakery
£2.40
ea
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